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KMID : 0371019970300040729
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Journal of Preventive Medicine and Public Health
1997 Volume.30 No. 4 p.729 ~ p.740
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A Study on Relationship between Hypertension and Dietary Intake in a Rural Adult Population
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Go Un-Yeong
Kim Jung-Soon
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Abstract
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To determine the relationship between hypertension and nutrient´ intake cross-sectional study were performed in a rural area. Adult resident over 30-year-old age were measured blood pressure and body mass index(BMI), and interviewed about food in-take for the previous 24 hours. 250 men and 297 women participated the survey. Significant correlation was showen in men between mean systolic ;blood pressure and protein density. Significant correlation with mean diastolic blood pressure was showen on protein density, protein energy(%), calcium density and energy adjusted protein in men. We analysed risk factor for hypertension adjust the effect off´ age, BMI, sex and family history by multiple logistic regression. Protein density(oads ratio=3.18), fat density(odds ratio=1.94) and energy-adjusted protein(odds ratios--1.01) intake were positively associated with hypertension but sodium density(od4s ratio=0.73) was showen to have inverse relationship.
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KEYWORD
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hypertension, Nutrient intake, Dietary composition
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